A closer look

A dessert-inspired instant coffee with a creamy butterscotch character for an easy café-style drink at home or work.

What you can expect

Roasted coffee balanced by buttery caramel-like sweetness and a smooth aromatic finish.

Everyday uses

• Make a hot milky coffee
• Serve as an iced butterscotch coffee
• Blend with milk and ice for a quick cold coffee

Useful note

Dissolve the coffee in a small splash of hot water first. Add hot or chilled milk afterward; sweeten only after tasting because the flavour profile already suggests sweetness.

How to store

Instant coffee is highly moisture-sensitive. Keep the pack sealed, never use a damp spoon and avoid holding it above steam.

Before you buy

Check the product image and pack label for the current quantity, ingredient and allergen declarations. Colour, size, aroma or texture may vary naturally between batches. Serving suggestions are flexible and can be adjusted to personal taste.