What this product offers

A caramel-flavoured instant coffee created for smooth hot cups and refreshing iced drinks with a dessert-like aroma.

Flavour and character

Roasted coffee with a warm caramel impression and a rounded, gently sweet finish.

Serving or cooking ideas

• Make a hot caramel coffee with milk or water
• Pour over ice for an easy iced coffee
• Blend with chilled milk for a quick cold coffee

Technique that matters

Make a concentrated base with a little hot water, then add milk. For iced drinks, cool the base briefly so the ice does not melt too quickly.

Storage after opening

Seal firmly and protect from humidity, steam and strong kitchen odours. Always scoop with a clean, dry spoon.

Product note

Natural ingredients may vary slightly in colour, shape, texture and aroma from one batch to another. Refer to the delivered pack for current net quantity, ingredients, allergens and statutory information. The preparation ideas above are suggestions and can be adjusted to suit your recipe.